Summer Spritzers

Tuesday, November 10, 2015

Find the MIXOLOGIST in you... The perfect summertime tipples to enjoy with family and friends.

MUSCAT & LIME

Ingredients:

• 60ml Rutherglen Muscat
• 1 lime
• small ice cubes

Method:

Cut lime into quarters, squeeze 1 quarter into the bottom of the glass. Top with ice and squeezed lime quarter as garnish. Pour 60ml of muscat over ice, squeeze remaining quarters of lime over the top. Shake! Do not stir.

SUMMER SANGRIA

Ingredients:

• 1 bottle Amélie
• ½ cup cherry brandy
• 1 cup blueberries
• 1 cup raspberries
• 1 cup blackberries
• 1 cup strawberries
• Club soda, chilled

Method:

In a pitcher glass mix together the Amélie, cherry brandy and berries and chill in the refrigerator for at least 1 hour. Serve over ice with chilled soda.

 

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