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Phone - (02) 6033 6000
Mon - Sat: 10am to 5pm
Sun: 10am - 4pm

Closed Good Friday & Christmas Day
Private tasting & bus group by appointment.

Campbells Wines
4603 Murray Valley Highway, PO Box 44, Rutherglen, Victoria 3685, AUSTRALIA

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Campbells Winery

(02) 6033 6000

4603 Murray Valley Highway Rutherglen Victoria 3678

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Cellar Door

Monday – Saturday 10am – 5pm
Sunday 10am – 4pm

Closed Good Friday & Christmas Day. Private tasting & bus group by appointment.

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Recipes

Best paired with our Bobbie Burns Shiraz The favourable 2017 growing season has produced a Bobbie Burns Shiraz with incredible depth & concentration of fruit flavours. Our long history with this wine suggests it will continue to develop in the bottle for a further 10-12 years....

Best paired with our Marsanne Viognier Roussanne Our Marsanne Viognier Roussanne offers so much when joined with the fragrant flavours of an Asian inspired Salmon Poke Bowl. The ideal dish to highlight this wine’s texture and balance. INGREDIENTS: SALMON MARINADE 1/3 cup soy sauce 1 cup broth, vegetable or chicken ...

Best paired with our Rutherglen Durif A good steak and our Rutherglen Durif; A perfect match every time! We love pairing this powerful wine with chargrilled steak and perfectly roasted veggies. INGREDIENTS: 4 lean fillet steaks, each about 175 g, trimmed of visible fat Olive Oil Rosemary ...

Best paired with our Rose 2019.  The Rosé 2019 is lovely to drink on its own, but also works with a wide range of food and flavours. We recommend serving chilled with an aromatic prawn paella - a perfect dish for lazy summer nights spent out...

Best paired with our Trebbiano 2018.  Typically Italian in style our Trebbiano 2018 has been made with food in mind. Enjoy in its youth or over the next two to three years with seared scallops or a creamy garlic butter Tuscan salmon. INGREDIENTS: • 4 salmon fillets, skin off •...

Best paired with our Tempranillo 2017 Limited Release Aromatic, medium bodied, and brimming with fresh plumy fruits, our Tempranillo 2017 Limited Release has plenty of drink now appeal however it also rewards cellaring for up to 5 years. A versatile food wine, perfectly paired with this...

Best paired with our Riesling 2018.  Our Riesling 2018 is bone dry, with floral notes that give a suggestion of sweetness. Perfect partner for this fragrant chicken and shiitake mushroom udon noodle soup. Enjoy in it’s youth or cellar for up to 10 years. Check out...

Best paired with The Barkly Durif With the weather finally warming up, we're looking ahead to Spring Racing and nights shared with friends by the BBQ. And what's better at a BBQ than a big hearty plate of slow-cooked lamb with mint and pomegranate? We love...

If you had to ask the Campbells Team about one stand-out trait that Colin Campbell possessed, his love of sweets would inevitably pop up. Col’s sweet tooth was known far and wide amongst his family and the team. So much so that if a sweet...

Take a trip to Spain with this gorgeous Seafood Paella recipe - the ultimate crowd pleaser! INGREDIENTS • 1/2 cup (125ml) Semillon 2016 Limited Release • 1/2 teaspoon saffron threads • 1 tablespoon olive oil • 1 Spanish onion, finely chopped • 1 red capsicum, seeded, finely chopped • 2 garlic cloves,...