SDC 2022 (Shiraz Durif Cabernet)
DESCRIPTION
Tasting Notes
Deep mid red. An attractive bright & lifted nose of summer berries and red plum fruit with fine integrated French oak.
SDC 2022 Tasting NoteWine Making
The separate batches of fruit were harvested throughout March and fermented on skins for seven to ten days. After pressing the wine was matured in a variety of stainless and French oak vessels for 21 months before selection for blending and bottling.
Cellaring
The ideal wine to share around family and friends with BBQ lamb rump, Baba ganaoush and salsa verde. This wine will continue to develop over the next two to five years with careful cellaring.
Technical
| The Grapes | : Shiraz (80%), Durif (15%) and Cabernet Sauvignon (5%) from our Rutherglen vineyards |
| Date Tasted | : November 2024 |
| Alcohol | : 14.5% |
| T.A (g/l) | : 6.2g/l |
| pH | : 3.49pH |
Deep mid red. An attractive bright & lifted nose of summer berries and red plum fruit
with fine integrated French oak.
Palate:
This light bodied wine is easy drinking and showcases excellent balance. Sweet plum fruit comes through offering a smooth fresh mouth feel. The Durif adds grippy tannin, dark cherry, and earthy ironstone flavours whilst the Cabernet adds length and smoothness. SDC 2022 Tasting Note
The separate batches of fruit
were harvested throughout
March and fermented on skins
for seven to ten days. After
pressing the wine was matured
in a variety of stainless and
French oak vessels for 21
months before selection for
blending and bottling.
The ideal wine to share around family
and friends with BBQ lamb rump,
Baba ganaoush and salsa verde.
This wine will continue to develop
over the next two to five years with
careful cellaring.
| The Grapes | : Shiraz (80%), Durif (15%) and Cabernet Sauvignon (5%) from our Rutherglen vineyards |
| Date Tasted | : November 2024 |
| Alcohol | : 14.5% |
| T.A (g/l) | : 6.2g/l |
| pH | : 3.49pH |
