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Campbells Wines 4603 Murray Valley Highway, PO Box 44, Rutherglen, Victoria 3685, AUSTRALIA

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Shiraz Durif 2018

Dark cherry fruit, lifted violets and a long savoury finish

 

$19.00 CELLAR CLUB
$17.10

DESCRIPTION

Tasting Notes

Deep, dense red with hints of purple. An attractive bright & lifted nose with dark plum fruit at the front and hints integrated cedary oak.

Wine Making

Fruit was harvested early in March and fermented on skins for seven to eight days. After pressing the wine was matured for nine months in French and American oak casks before blending and bottling.

Cellaring

This wine will continue to develop over the next two to five years with careful cellaring. It’s the ideal wine to share with family and friends at a BBQ or with wood fired pizza.

Technical

The Grapes: Shiraz (86%), Durif (13%) and Tempranillo (1%) from our Rutherglen vineyards.
Date Tasted: May 2020
Alcohol: 14.5%
T.A (g/l): 6.0g/l
pH: 3.58pH

Deep, dense red with hints of purple. An attractive bright & lifted nose with dark plum fruit at the front and hints integrated cedary oak.

Palate:

This medium bodied wine is easy drinking and showcases excellent balance. Sweet plum fruit comes through offering a smooth mouth feel. The Durif in the blend offers that signature grip whilst also adding dark cherry, earthy ironstone flavours.
Fruit was harvested early in March and fermented on skins for seven to eight days. After pressing the wine was matured for nine months in French and American oak casks before blending and bottling.
This wine will continue to develop over the next two to five years with careful cellaring. It’s the ideal wine to share with family and friends at a BBQ or with wood fired pizza.
The Grapes: Shiraz (86%), Durif (13%) and Tempranillo (1%) from our Rutherglen vineyards.
Date Tasted: May 2020
Alcohol: 14.5%
T.A (g/l): 6.0g/l
pH: 3.58pH
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