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Phone - (02) 6033 6000
Monday to Saturday - 9am to 5pm
Sunday - 10am - 5pm

Closed Good Friday & Christmas Day
Private tasting & bus group by appointment.

Campbells Wines
4603 Murray Valley Highway, PO Box 44, Rutherglen, Victoria 3685, AUSTRALIA

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Triple Berry Summer Sangria

The flavour of summer is here and it’s our Triple Berry Summer Sangria. This delicious punch made with our Campbells Moscato is certain crowd pleaser.

INGREDIENTS:

  • 1 bottle of Campbells Moscato
  • 1 cup strawberries
  • 1 cup raspberries
  • 1 cup blueberries
  • ¼ cup fresh lemon juice
  • ½ cup Rutherglen Muscat
  • Sparkling water
  • Mint to garnish

METHOD: 

In a large pitcher combine the Moscato, strawberries, raspberries, blueberries, lemon juice and Rutherglen Muscat.
Stir and refrigerate for about 4 hours.

When ready to serve pour the Moscato and berry mixture into glasses over ice.
Top up with sparkling water and garnish with additional berries and mint.