Our wines spring from the unique qualities of the Rutherglen Wine Region, five generations of knowledge and a dedication to innovation. We have a hands on approach and an uncompromising commitment to quality. Great wine takes time, so come and join us on a great journey and discover the secret of Campbells Wines.
Brothers Colin as winemaker and Malcolm as viticulturist form the ‘dream team’. They have been joined by the fifth generation who are adding their skills and ideas to build on the family tradition and knowledge.
The Campbell’s story at Rutherglen began in 1870 and is one of evolution, tenacity and determination, building on the experience of generations past with a dedication to innovation.
Fourth and fifth generation winemakers, Colin and daughter Julie, believe their role is to maximise and protect the natural fruit flavours that Rutherglen so reliably provides.
“Great wine begins on the vine”. For Campbells it all began with the first planting of the original Bobbie Burns Vineyard by John Campbell in 1870.
The exuberance of youth is one thing but so is the richness of age. At Campbells, we nurture the Back Vintage Collection for decades.
Since the first grapes were harvested in the 1850s, Rutherglen has been recognised for producing fortified wines of unique quality and unsurpassed richness, the Muscats and Topaques of Rutherglen.