Harissa Eggplant
Harissa Eggplant – amazing as a BBQ side or lighter meat free main meal with a crunchy salad. A perfect match for Campbells Rutherglen Durif. Ingre...
Recipes
Latest Winter Recipes
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Shiraz & Aniseed Braised Beef Cheeks
Perfect for winter and a fireside dinner and matched perfectly to a bottle of Campbells Bobbie Burns Shiraz. Ingredients: 6 beef cheeks (~1.5 kg) ...
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Lemon Mascarpone Risotto
Great winter dish that can be served with a lovely piece of pan fried fish, or pan roasted chicken breast, or enjoyed vegetarian as a nice alternat...
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Jane’s Beef Bourguignon inspired by Nigella!
Best matched with our The Barkly Durif. Jane Campbell, fifth generation and ‘foodie’ shares her take on Beef Bourguignon, inspired by ‘Nigella’ of ...
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Deliciously Spiced Pumpkin Pie
Now that the weather is starting to cool, why not bake yourself this delicious spiced pumpkin pie, crack open a bottle of your favourite Campbells ...
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Family Favourite Fettuccine Carbonara
Best paired with Marsanne Viognier Roussanne. Who doesn’t love to indulge in a wonderfully creamy carbonara every now and again? This family favour...
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Exquisite Tarte Flambeé
Serving two, this Tarte Flameé is guaranteed to make you salivate. This next-level flatbread recipe is a delight of a dish that will leave you feel...
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Tuscan Beef Steak with Vegetables
Best Paired with our Cabernets. A Winter warmer essential, this Tuscan Beef Steak with Vegetables will leave you feeling warm and cosy from inside ...
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Sumptuous Sticky Date Pudding
Best paired with our Topaque. Without a doubt one of our favourite desserts, is a deliciously syrupy sticky date pudding with butterscotch sauce. S...
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Muscat Soaked Fruit Pudding with Orange Infused Custard
Best paired with Rutherglen Muscat. Today, we’re celebrating Christmas in July with this delicious Muscat Soaked Fruit Pudding. We’ve also paired i...
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Pan Seared Kangaroo with Rutherglen Durif
Winter calls for hearty recipes to warm the soul – that’s why we love this Pan Seared Kangaroo dish served with roast vegetables – best paired with...
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Chicken with Garlic and Bay Leaves
White wines aren’t just for summer. Check out this gorgeous winter dish; Chicken with Garlic & Bay Leaves, which pairs beautifully with our Cha...
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Moroccan Lamb Tagine
Warming winter dishes don’t get much more delicious than this Moroccan Lamb Tagine. Pair it with Campbells The Sixties Block. INGREDIENTS • 1.5kg s...
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Chocolate Self-Saucing Pudding with Rutherglen Topaque
It may be winter, but we think this decadent chocolate pudding paired with our Rutherglen Topaque can be enjoyed any time of the year! Check out th...
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Vietnamese Beef Pho
Best paired with our Riesling. Winter often conjures up images of hearty meals paired with powerful reds. But beautiful, crisp white wines still ha...
