Treb Collins
INGREDIENTS 120ml Campbells Trebbiano 30ml Gin 15ml fresh lime juice 15ml simple syrup Mint leaves Soda water Ice METHOD Add Trebbiano, gin, lim...
Cocktails
Latest Cocktails
-
-
The Topaque Sweet and Sour
The classic cocktail sour recipe with a sweet Rutherglen Topaque twist. INGREDIENTS: 30ml of Campbells Rutherglen Topaque 20ml of lemon juice 20ml...
-
Thyme After Time
30 ml gin100 ml GG&T15 ml thyme syrup (recipe below)10 ml lemon juiceSparkling mineral water Garnish: sprig of thyme Build all ingredients exce...
-
Spring Cocktails
THE GOLDEN CLASSIC Made with: • 60ml bourbon• 30ml cinnamon / autumn syrup• 22.5ml lemon juice• 15ml Classic Rutherglen Topaque• Crushed Ice• Garni...
-
Topaque Espresso Martini
Love coffee? Love cocktails? Try our Topaque Espresso Martini! This simple, yet delicious cocktail has a beautiful rich flavour with hints of toffe...
-
Moscato Sangria
We are in love with this simple recipe for a Moscato Sangria – so refreshing! The perfect addition to your next BBQ party. Ingredients: Ice 1 bottl...
-
Mulled Wine Recipe by Alpine Nature Experience
For approx 1L of Syrup: 200g brown sugar1L water25g cinnamon1 stick of cinnamon5 cloves1 star anise1 orange (juice and skin) 1. Bring brown sugar ...
-
A Very ‘Sparkling’ Cocktail – Saintly Sparkling Strawberry & Mint Sipper
As the last instalment in our Sparkling White cocktail series, we wanted to keep things fun and fruity! Here’s a saintly little number, using Bills...
-
A Very ‘Sparkling’ Cocktail – Sparkling Muscat Cooler
Our new Sparkling White paired with our Classic Rutherglen Muscat? What’s not to love? Try this Sparkling Muscat Cooler on a lazy weekend and watch...
-
A Very ‘Sparkling’ Cocktail – Sparkling Raspberry Sour
Time for the next instalment of our ‘Sparkling’ Cocktail series! Tonight on the agenda? This flirty and fun number; the Sparkling Raspberry Sour! I...
-
A Very ‘Sparkling’ Cocktail – French 75
To celebrate the release of our Sparkling White, we thought we’d share with you some of our favourite cocktail recipes – because after all, our Spa...
-
Classic Rutherglen Muscat Espresso Martini
The classic espresso martini – with a twist! Next time you’re trying your hand at mixology, use our Classic Rutherglen Muscat in your Espresso Mart...
-
Trebbiano Punch
With summer just around the corner, we’re getting into the swing of things with this terrific Trebbiano punch! INGREDIENTS: 1 bottle of Campbells ...
-
Merchant Prince Rare Muscat Affogato
Simplicity is often king when it comes to decadent desserts, and this Affogato recipe using our exquisite Merchant Prince Rare Rutherglen Muscat is...
-
Col Campbell’s Mulled Wine
Nothing says winter quite like mulled wine. The spicy, warming elixir is the perfect way to experiment with a bottle of Col Campbell’s favourite, o...
-
Fruity Moscato Sangria
To celebrate World Sangria Day, we’re creating a recipe of our own! Including our spritzy Moscato, our Classic Rutherglen Muscat and a selection of...
