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Phone - (02) 6033 6000
Mon - Sat: 10am to 5pm
Sun: 10am - 4pm

Closed Good Friday & Christmas Day
Private tasting & bus group by appointment.

Campbells Wines
4603 Murray Valley Highway, PO Box 44, Rutherglen, Victoria 3685, AUSTRALIA

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Campbells Winery

(02) 6033 6000

4603 Murray Valley Highway Rutherglen Victoria 3685

Get directions

Cellar Door

Monday – Saturday 10am – 5pm
Sunday 10am – 4pm

Closed Good Friday & Christmas Day. Private tasting & bus group by appointment.

More information

 

Gewurz 2023

$20.00 CELLAR CLUB
$18.00

DESCRIPTION

Tasting Notes

Brilliantly clear, pale Peridot yellow. Lifted floral notes and fresh citrus blossom, elderflower and honeysuckle are balanced by sweet musk

Gewurz 2023 Tasting Note

Wine Making

The grapes were harvested in the early morning hours where the cooler temperatures help to preserve the delicate fruit aromas. The lightly pressed juice was fermented in temperature controlled stainless steel tanks with a yeast strain to enhance the aromatics. Great attention to detail and a controlled fermentation is required as the ferment is stopped when the residual sugar and acid are in perfect balance.

Cellaring

With its flamboyant aromatics, and spicy texture, Gewürztraminer is an ideal partner for an array of Asian cuisines. Try matching this wine with a fragrant prawn laksa, or chicken, chilli and coriander dumplings. Best enjoyed whilst young and fresh, however it will develop rich spicy fruit characters over the coming year.

Technical

The Grapes: Gewürztraminer from our Silverburn and Grahams vineyards
Date Tasted: April 2023
Alcohol: 12.5%
T.A (g/l): 5.3g/l
pH: 3.23pH

Brilliantly clear, pale Peridot yellow. Lifted floral notes and fresh citrus blossom, elderflower and honeysuckle are balanced by sweet musk

Palate:

A fresh light bodied wine with a sweet entry. Tropical fruits, lime and lychee richness is present on the front of the palate, with crisp acidity offering a lovely line and length for a clean finish. Gewurz 2023 Tasting Note
The grapes were harvested in the early morning hours where the cooler temperatures help to preserve the delicate fruit aromas. The lightly pressed juice was fermented in temperature controlled stainless steel tanks with a yeast strain to enhance the aromatics. Great attention to detail and a controlled fermentation is required as the ferment is stopped when the residual sugar and acid are in perfect balance.
With its flamboyant aromatics, and spicy texture, Gewürztraminer is an ideal partner for an array of Asian cuisines. Try matching this wine with a fragrant prawn laksa, or chicken, chilli and coriander dumplings. Best enjoyed whilst young and fresh, however it will develop rich spicy fruit characters over the coming year.
The Grapes: Gewürztraminer from our Silverburn and Grahams vineyards
Date Tasted: April 2023
Alcohol: 12.5%
T.A (g/l): 5.3g/l
pH: 3.23pH
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