A Very ‘Sparkling’ Cocktail – Sparkling Muscat Cooler

Our new Sparkling White paired with our Classic Rutherglen Muscat? What’s not to love? Try this Sparkling Muscat Cooler on a lazy weekend and watch the afternoon roll by… 

INGREDIENTS:

  • Large ice blocks
  • 30ml Classic Rutherglen Muscat
  • 1 lime for juice and garnish
  • Tonic Water
  • Campbells Sparkling White​

 

METHOD:

Put your ice in a tumbler glass and pour in Rutherglen muscat, squeeze in a slice of lime, then fill with Sparkling White & Tonic Water. Mix together with a straw and garnish with a couple of lime wedges.