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Phone - (02) 6033 6000
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Mon - Sat: 10am to 5pm
Sun: 10am - 4pm

Closed Good Friday & Christmas Day
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Campbells Wines
4603 Murray Valley Highway, PO Box 44, Rutherglen, Victoria 3685, AUSTRALIA

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Stress-Free Pavlova

Is it really an Australian Christmas without a pavlova? We’ve have a stress-free Pav recipe for your Christmas feast. Open a bottle of your Sparkling Shiraz because the two are a match made in heaven!

 

What you’ll need:

  • 4 egg whites
  • 1 cup caster sugar
  • 1 tsp lemon juice
  • 2 tsp cornflour

 

Method:

Step 1: In a small electric mixer bowl, beat egg whites until soft peaks form.

Step 2: Add sugar, lemon juice and sifted cornflour, and beat until stiff and glossy (at least 10 minutes).

Step 3: Cover a baking tray with baking paper.

Step 4: Pile meringue onto paper and shape into a large circle, leaving the centre slightly hollowed.

Step 5: Bake in at 130C for 1½ hours or until crisp on the outside.

Step 6: Turn oven off and leave pavlova to cool in oven with door ajar.

Step 7: Decorate with whipped cream and fruit in season.

 

Fabulous! We told you it was stress free!

 

Recipe Inspired by: @bestrecipesau